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Westward Ho!
I had been looking forward to the National rally near
Taos, New Mexico for quite awhile. Any reason to head out west and I want
to go. The rally started on Thursday, June 24th, but I wasn't able to
leave work until Wednesday afternoon. I knew that meant at least a 1300
mile burn to get there. I know a lot of guys prep in different ways for
burns like this but all I really do is try to get a good night's sleep
before I leave, which never seems to happen. I left about 1:30 P.M. and figured I'd do the freeway
thing for awhile. I headed west to Des Moines, and then south to Kansas
City. I'm not much for riding Interstates, but I wanted to jump start the
trip and figured Interstate travel is safer for night riding. Well, I made
better time than I thought I would and was heading through Kansas on
Highway 156 over to U.S. 56 west of Topeka well before sun up. Around 3:00
A.M. I tried to lie down on a wayside picnic table to close my eyes for a
little bit, but two local guys with apparently nothing better to do than
to hang out at a wayside park with their bikes and drink beer decided to
talk to me about my bike. "What kind of bike is that?" "They still
in business?" and "Where ya headed?" stuff. I quickly realized I wasn't going to get my little nap.
I excused myself and headed back down the road. I went through Frank
Wedge's little town of Larned around 4:00 A.M. Didn't see him out
wandering the streets, though. After traveling a little further down the
road I went west on U.S. Highway 160. I was going to take it into
Colorado, but all of a sudden a very strong north wind picked up.
Lightning and rain forced a change of course in Ulysses where I took
Kansas Highway 25 south. Now the tailwind was so strong the Eldorado was
doing 80 mph with the throttle barely cracked open. By the time I caught
U.S. Highway 56 again, the rain and wind had let up and the skies were
finally showing a little morning light. I rode through that little strip of Oklahoma and
finally into Clayton, New Mexico. It felt like the gateway to the West. I
split off on U.S. 64 and headed toward Raton. West of Raton the roads
started to get more intense. I knew I wasn't in Kansas anymore. Taos was a little congested when I rolled into town. I
had a room reserved at Super “8” Motel, so I checked in and took a badly
needed shower. After that I took New Mexico Highway 518 for about 20 miles
over to the Sipapu Lodge, the rally site. I was there by 11:30 A.M. After
covering 1340 miles in 23 hours it felt good to be off the bike for
awhile. I registered and all of that, then I walked around a bit, meeting
a few people and looking over a lot of great Guzzis. I was beat so I
figured I’d head back to Taos. On the way back I took a couple of
different roads that took me through the village of Penasa. I stopped at
Anita’s, a little roadside diner, and had a bowl of green chili with a
soft tortilla. Fantastic! I rode around Taos for a bit and crashed by 7:30
P.M. On Friday I was up and on the road by 6:30 A.M. I
headed east to Angelfire and took New Mexico Highway 434 to Black Lake.
New Mexico Highway 120 cut over to Octate with a 12 mile stretch of gravel
hairpins complemented with washboards and ruts. The Eldo took it well,
other than a couple of spoke nipples that pulled through. It was a little
rough but the scenery was beautiful. Then it was New Mexico Highways 442
and 518 back to the rally site. I talked to Frank Wedge for a bit, also to
Kyrie from the importer. The $5 T-shirt guy was there. Ace Mallot
(Ace Cycle) spent most of the day helping others fix their bikes. I told
him I'd stop by the shop on my way home to pick up a handful of spoke
nipples. I bought a new solo seat to replace the T-3 solo seat I had
adapted to fit the Eldo. It fit fine and felt a lot better. The new seat
just clashed a bit with the bike's basic ratty appearance. I thought
I'd try it out with a run to Santa Fe. It was fairly hot out so I
appreciated the little downpour I ran into. A few minutes later the sun
was back out. I got back to the rally in time for dinner. I met quite a few MGCL (Internet) members I had never
met in person. Roy Harvey, Erik Jefferts and Greg Field, to name a
few. Greg gave me a set of handlebar risers for my Eldo that we had talked
about on the MGCL. I really should buy his new book, Moto Guzzi Big
Twins. Saturday I felt “rallied out” and needed to get back on
the road, so I headed to Las Vegas, Nevada. I started on U.S. 64 west. In
Shiprock I decided to take U.S. 160 up to Four Corners, but when I got
there they were charging a fee. I had been there on a few other bike
trips, so I just turned around and went back to U.S. 64. Out in the Navajo
reservation I had a different kind of chili with goat meat in it and a
chunk of fried bread. It was actually pretty good. Now the temperature really started to climb. It
registered over 100 degrees (F) as I headed up Arizona Highway 98 to Page.
I always carry a quart cooler of water on the side of the bike, and I made
sure I was drinking plenty. In Kanab, Utah I started to pour water on my
clothes, which cooled me about 15 minutes before it all evaporated. After
traveling from Fredonia to Hurricane I decided to take I-15 the rest of
the way. (Not too many choices.) It was over 110 degrees (F) at this
point. I could see Vegas from over 35 miles away, and it seemed as if I
rode for miles and it didn’t get any closer! I lost my water cooler
somewhere on I-15 so I stopped at a gas station and guzzled some Gatorade.
It seemed like I hit every stoplight in North Las Vegas
as I headed over to my longtime friend's house. Not the easiest way to end
a 750 mile day. I hadn't seen Matt and Sally Hermann (Sally was my next
door neighbor when I was a child.) in a couple of years. The kids, Mark,
Eric, Jessica and Ashley, had to hear the ol' "Geez, you guys have grown!"
from me.
At least once I got to Kansas there were some farm
houses and little rustic towns once in awhile. I stopped for the day in
Mankato, which is about the halfway point of U.S. Highway 36 in Kansas. I
stopped at the local restaurant and after all that southwestern food on
the trip, the huge $11 tender, bloody-rare prime rib steak was the perfect
"welcome back to the Midwest" treat.
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